SES’s glorious past speaks of perseverance and dedication which dates back to a family picnic trip two decades ago in Jizan along the coast of the Red Sea. Fishing, which was our grandparents’ occupation and our hobby, was then decided to be pursued professionally, thereby leading to the establishment of Sheikh El Sayadeen.

Initially, in 1997, SES began its business by procuring some fishing boats and targeted the local market in Jizan. Flourishing gradually, our operations expanded from Jizan to other major cities of KSA.

While exploring the huge and varied markets, it was realized that demand of the product/sea food was so high that the available supply could not fulfill it. This shortage of product led SES in the world of import business and thus our dealings with international suppliers began. Slowly but steadily, SES became well known not only across the Kingdom, but international recognition was also gained.

In 1999, SES achieved a major milestone by opening up our branch in the capital city of Riyadh, which was then followed by Dammam, Madinah and Jeddah in the years 2002, 2007 and 2009 respectively. Now, we’re all set to establish our latest branch in Tabuk.

Our core strength in the past 20 years has always been our non-compromising attitude towards quality as our focus is to satisfy our customers only with top of the line quality products.

This commitment has helped us earn a distinct name and a competitive edge nationally as well as internationally.